Restaurant description: U Maliru Restaurant is a romantic restaurant, highly recommended for both individuals and groups celebrating a special occasion.One of Prague’s best French restaurants, U Maliru excels at every level. Choose from duck, game, beef, lamb, seafood and much more, along with an extensive range of fine wines
THE LOOK INTO THE KITCHEN
Our guests appreciate the historical atmosphere, the quality of our cuisine and the high standard of our services. Even at these days, we can not buy at Czech Republic for example the three kilogram sirloin or the veil of a special size we need. So we have to import this food together with sea food and fishes. The best French wines go together with the best meals. We also began to offer great Czech wines. Just come and taste it !
The food makes 30 % of the total price, the rest covers our high quality services. The preparation of one meal takes from two and a half to three hours and several people must fix it. The cookers are led by chef who learned his art of cooking at France for 12 years. He is not that type who knows 500 different recipes and prepares the same meals over and over again. He has a big talent for fixing of delicates and for the improvisation. You cannot find thin kind of meals on an ordinary menu. With chef like that, you can easily win a cookery contest in France. But if we would offer to our guests for example the lobster ravioli with the chocolate sauce, we are not sure if they would believe what a delicious surprise waits for them. So we are more conservative in our menu.
PRAGUE TIME
